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  • Boeuf Bourguignon at White Lion Hotel
  • French and Suffolk cheeses served at White Lion Hotel
  • Brasserie Bleue
  • Suffolk restaurant
  • Aldeburgh restaurant

Our menu

Our restaurant in Aldeburgh features hand-picked local produce from in and around Suffolk.

Monday to Saturday
5.30-9.30PM

Call 01728 452720 to book a table or email.






SAMPLE MENU

Starters


Soup of the Day, homemade bread £6 V


Beetroot Gravadlax, buckwheat blini, sour cream, caviar, lemon £8


Seared Scallops, black pudding, spiced apple puree, smoked Suffolk bacon, £12


Crisp Fried Goat’s Cheese, truffle oil, Suffolk honey, High House apple, hazelnuts £8/£14 V


Greenland Prawn Cocktail, gem lettuce, Marie Rose sauce, cucumber, tomato £9


Suffolk Game and Cranberry Terrine, piccalilli, homemade bread £8

Devilled Alde Valley Lamb Kidneys, toasted homemade bread £6



Pinney’s Smoked Fish, trout, smoked prawns, mackerel, hot smoked salmon,
horseradish cream, apple £9/£16


Mediterranean Vegetables, peppers, courgette, aubergine, artichoke, red onion, hummus,
stuffed olives, balsamic onions £8/£14 V

Mains


Roasted Dingley Dell Pork Belly, mashed potato, black pudding, braised red cabbage,
Aspall cyder cream sauce, crackling £16


Suffolk Chicken Breast, gratin potato, mushroom duxelle, spinach, red wine jus £16


Slow Cooked Gressingham Duck Leg, green beans, saute potatoes, peppercorn sauce £16


8oz Salter and King Ribeye Steak, hand cut chips, grilled tomato, field mushroom £24
Add Peppercorn or Bearnaise Sauce £2
Our Head Chef recommends this to be served at least Medium Rare


Grilled East Coast Plaice, Suffolk peer potatoes, green beans, garlic butter £15


Line Caught Fried Cod Fillet, petit pois, tartare sauce, lemon, hand cut chips
Beer Batter or Panko Breadcrumbs £14


River Deben Moules Mariniere, Aoili, homemade bread £8/£15


Pearl Barley Risotto of Mushroom, Spinach and Chestnut, grilled artichoke,
crispy kale, truffle oil £12 V


Sweet Potato, Mushroom and Spinach curry, naan bread, cauliflower rice £14 V

Sides £3.50 Each Hand cut chips, Petit pois, Mixed butter green vegetables, Maris peer potatoes,
Rustic house salad, Fires


BOOKING



Call 01728 452720 to book a table or email.

Please note

All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all Ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a team member for details.

Parisian Afternoon Tea

A feast for the eyes and a treat for the tastebuds. Our Parisian Afternoon Tea is available from 1st - 31st July.

Click here to see the full menu and details.
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