Restaurant & Bar Menu

Food glorious food, the kitchen is the engine room of the White Lion and is driven by a love of good food and a desire to please. We will endeavour to provide the best value food in Aldeburgh. The menu will be changed regularly.

STARTERS

Leek and Potato Soup
Chicken Liver Parfait, Toasted Sunflower Loaf and Onion Chutney
Roast Wood Pigeon, Beetroot & Garlic Salad, Toasted Pumpkin Seeds
Deep Fried Crab and Ginger Cakes, Aioli and Rocket
Flaked Smoked Mackerel, Horseradish, Capers and Melba Toast

MAIN COURSE

Beer Battered Cod, Crushed Peas, Hand Cut Chips and Tartare Sauce
Roast Spring Chicken Herb Rosti , Purple Sprouting Broccoli
Charred Pork Chop, Mustard Mash, Spring Greens, Onion Gravy
Baked Salmon, Potato Salad, Chunky Gazpacho
Spinach and Goats Cheese Tart, Jersey Royals and Rocket Salad

DESSERT

Strawberry Short Bread with Vanilla Cream
White Lion Summer Pudding
Lemon Tart with Crushed Raspberries
Selection Parravani’s, Ice Creams and Sorbets

Some dishes may contain traces of nuts please let us know if you should have any special dietary requirements or allergies. During busy period we strive to maintain the highest standards of food quality, which may result in a slight delay.