Join us on this special day at 12:15pm. All of our guests sit down together for a traditional seven-course Christmas lunch with all the trimmings served in the Victorian-themed James Cable room.
Bucks fizz on arrival
Sutton Hoo chicken broth
Maple bacon, black pudding
Poached egg tart glazed with béarnaise sauce
St Clements sorbet
Cod wrapped in Parma ham with herby mash, mint pea puree and chorizo
Horseradish, thyme, honey glazed beef, roast potatoes, herb buttered vegetables, Yorkshire pudding and madeira jus
Roast Suffolk bronze turkey with all the trimmings and red wine jus
Goats cheese, red onion and tomato crown served with dressed leaves and new potatoes
Profiteroles and vanilla cream served with warm dark chocolate sauce
Mulled Aspall cider jelly and ice-cream
Christmas pudding with brandy sauce and cinnamon ice-cream
Coffee and vanilla fudge
£10.00 per person deposit required.
Please email us here
or call 01728 452720.
For more information on our other Christmas events at the White Lion Hotel please download our brochure.