01728 452720 | IP15 5BJ

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01728 452720 | IP15 5BJ

Bar and Brasserie - A La Carte - Sample Menu


Honey glazed baby chorizos £3.95
Homemade Humus and flatbreads (v) £4.50
Our own spiced nuts (v) £3.95
Suffolk marinated olives (v) £3.25


Panzanella salad tomato and red onion focaccia and basil £6.50/12.25
Organic chicken terrine, garlic and parmesan mayonnaise, baby gem, bacon anchovies focaccia crisp £6.75 / £12.50
Ham hock ballotine, mustard celeriac remoulade, watercress and baby pickle salad £6.95
Smoked salmon cannelloni, lemon and dill potato salad, cucumber and spring onion salsa £7.25
Tempura of king prawns, guacamole mango and chilli dressing £7.95 / £15.50
Garlic mushrooms on toasted brioche, rocket and shallot salad £6.95 / £12.95
Goats cheese pannacotta, pickled beetroots £6.25
Smoked trout, fennel and carrot salad raspberry dressing £6.95 / £12.95

To Share

Seafood platter: tempura king prawns, cod fish fingers, squid rings, lemon mayonnaise £9.50/ £17.50
Charcuterie, homemade organic chicken terrine, Parma ham, chorizo, toast focaccia, humus, capers and pea shoots £8.95 / £16.25


Caramelised shallot tarte tatin, tomato and watercress salad £10.95
Pea shoots and pesto potato gnocchi served with Mediterranean vegetables £10.95
Roast butternut squash penne pasta, feta and basil pesto £11.25

Field to Fork

Braised shin of beef, carrot puree, roasted garlic creamed potato, baby onion and bacon jus £13.95
Confit Gressingham duck leg flavoured with five spice cherry puree chilli pak choi, fondant potato £12.95
Beef burger, melted brie, crispy bacon, toasted bun, frites and wasabi mayonnaise £12.95
Cajun chicken breast, celeriac remoulade, rocket pesto and watercress £12 50
Proctor’s pork sausages, creamy mash, garlic greens and onion jus £11.25
Roast chump of lamb, butternut squash puree, dauphinoise potatoes, red wine jus £17.50

From the Sea

Roasted hake, pea puree asparagus saffron new potatoes prawn butter £13.50
Day boat whole roasted plaice, bacon green beans new potatoes and lemon butter £13.25
Pan fried sea bream, sun blushed tomato and citrus couscous £13.50
Fish and chips, crushed fresh lemon peas, chunky tartar sauce £12.50
Catch of the Day £ market price

Steak Frites

28 day aged 10oz rib-eye steak £21.50
28 day aged 8oz sirloin steak £18.95
Dingley Dell pork chop £14.50
All served with slow roasted cherry tomatoes, onion rings, frites with a choice of garlic butter or peppercorn sauce

On the Side

Creamy mash, new potatoes, garlic greens, panache of vegetables, frites, £2.95 each


Flourless dark chocolate torte honeycomb ice cream
Iced passion fruit parfait, coconut macaroons & lime curd
Toasted Alaska of Baileys ice cream and cherry sauce
White chocolate & raspberry crème brûlée, almond shortbread
Meringue pillows, berry jelly, Chantilly cream and hazelnut praline
Toasted banana bread ice cream sandwich with marinated strawberries
Ice cream or sorbet £6.50 each


Selection of Suffolk and continental cheeses, crackers, celery & mustard seed chutney £9.50
Brie pannacotta, strawberry & black pepper preserve & homemade crackers £7.50


Looking for a special place for a family gathering, anniversary or birthday party? The White Lion offers a vibrant and stylish atmosphere, perfect for a celebration.

Private Dining and Celebrations

Wine List

A fantastic selection of wines served by the glass 125ml, 175ml, 250ml,

1/2 carafe or by the bottle

For our full wine list and prices, please download the PDF attached.

To reserve a bottle of wine for a special occasion please call us on 01728 452720.
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