01728 452720 | IP15 5BJ


I would like to  
on  
for
 for
add a code
01728 452720 | IP15 5BJ
  • Brasserie Bleue
  • Suffolk restaurant
  • Aldeburgh restaurant

Brasserie Bleue - Sample Menu

Our Brasserie Bleue restaurant in Aldeburgh features hand-picked local produce from in and around Suffolk, carefully put together with a French inspired twist by head chef Ben Hegarty and his team.

Monday to Saturday
12.00-2.30PM and 5.30-9.30PM

Sunday
12.00-2.30PM and 5.30-9PM

APPETISERS


OLIVES AND RAPESEED OIL £3
SUN BLUSHED TOMATOES
AND BASIL PESTO £4
GUACAMOLE, CORIANDER CROUTS £4
CHORIZO AND HONEY SESAME SEEDS £4

ENTRÉES



FRENCH ONION SOUP, GRUYÉRE CHEESE CROÛTE - £6

CRISPY CALAMARI RINGS, GARLIC AIOLI - £8

SMOKED DUCK SALAD, HONEY FIGS, ROCKET, BALSAMIC SYRUP - £8

GOAT CHEESE MOUSE, PICKLED BEETS, BABY BASIL, BEET PUREE - £7

GRILLED SARDINES, RAINBOW TOMATO SALAD, BASIL GREMOLATA, BALSAMIC SYRUP - £7

HOMEMADE SALT BEEF, CRISPY ONIONS, PARMESAN HORSERADISH CREAM - £8

CHICKEN AND PORK PATÉ, ROASTED PLUMS, CROUTONS - £8

MARINATED MEDITERRANEAN VEGETABLES, TOASTED CIABATTA, MOZZARELLA BASIL PESTO - £6

PINNEYS SHELL-ON PRAWNS, GARLIC MAYO, BREAD - £7/£12

SEAFOOD PLATTER HALF PINT PRAWNS, CALAMARI RINGS, SMOKED SALMON ROLLS, SMOKED MACKEREL PATÉ - £9/£17

PLATS



TUNA NICOISE SALAD, SOFT BOILED EGG - £17

FISH AND CHIPS , MINTED PEAS, TARTAR SAUCE - £12

CATCH OF THE DAY - £MARKET PRICE

PAN FRIED SEA BASS, CARROT PUREE, FONDANT POTATO, PURPLE SPROUTING BROCCOLI - £13.50

10Z SIRLOIN STEAK, CAFÉ DE PARIS BUTTER, FRIES, CHERRY TOMATOES, DRESSED SALAD - £20

CAJON CHICKEN BURGER, STREAKY BACON, COLESLAW, FRIES - £14

ROASTED PORK AND LEEK SAUSAGES, CREAMED POTATO AND ONION GRAVY - £12.50

GRILLED RARE ONGLET STEAK, CAFÉ DE PARIS BUTTER, DRESSED SALAD, FRIES - £14

GOAT’S CHEESE AND WILD MUSHROOM POTATO GNOCCHI, PINE NUTS, ROCKET - £12

ROASTED SQUASH, TOPPED WITH SUNBLUSH TOMATOES, HALLOUMI CHEESE, GREEN SALAD - £11

BLUE CHEESE, WALNUTS AND APPLE CHICORY SALAD - £11

SIDES - ALL £3.00
Seasonal vegetables, house salad, fries, creamed potatoes, new potatoes,
garlic greens, rocket & parmesan salad, minted peas


BRASSERIE CLASSICS



CONFIT OF DUCK LEG, GARLIC GREEN BEANS, CHERRY PUREE, POMME ANNA POTATO - £14

COQ AU VIN, MUSHROOMS, BACON, SILVER SKIN ONIONS, POMME PUREE,
SEASONAL VEGETABLES - £14

DESSERTS



ALL AT £6.50

GINGERBREAD, POACHED PEARS AND HOT TOFFEE SAUCE

ESPRESSO CREME BRULEE, HAZELNUT SHORTBREAD

GLUTEN FREE CITRUS AND POLENTA CAKE, LIME CURD AND ZESTY MINI MERINGUES

DARK CHOCOLATE AND PEANUT BUTTER DELICE, VANILLA ICE CREAM AND TOFFEE SAUCE

VANILLA AND ROSEWATER PANNACOTTA, POACHED BERRIES AND WILD CHERRY ICE CREAM

PLUM AND ALMOND FRANGIPANE TART, SPICED PLUM SAUCE AND VANILLA CREME FRAICHE

SELECTION OF CHEESE, MUSTARD SEED AND CELERY CHUTNEY, CRACKERS

SELECTION OF SORBET & ICE CREAM

CHOCOLATE DIPPING PLATTER – ASSORTMENT OF HOME-MADE TREATS SERVED WITH 70% VALRHONA NOIR DIPPING SAUCE – TO SHARE £12


All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all Ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask a team member for details.

Celebrations

Looking for a special place for a family gathering, anniversary or birthday party? The White Lion offers a vibrant and stylish atmosphere, perfect for a celebration.

Private Dining and Celebrations

Wine List

A fantastic selection of wines served by the glass 125ml, 175ml, 250ml,

1/2 carafe or by the bottle

For our full wine list and prices, please download the PDF attached.



To reserve a bottle of wine for a special occasion please call us on 01728 452720.
Staywhite in touch
  • Email Us
  • White Lion Twitter
  • White Lion Facebook
  • White Lion G+
  • Trip Advisor
  • White Lion YouTube
  • White Lion Gift Vouchers